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Detail

Food additive

Molecular formula: CH3(CH2)16COOK

CAS NO.: 593-29-3

Chemical structural formula:

Main uses

In food industry, it is used as surface active agent, softening agent, raising agent, foaming agent, antitackiness agent, emulsifying agent and stabilizing agent;
In cosmetics industry, it is used as thickening agent.

 

Testing item

Testing standard

content, %

≥95.0

Free acid,%

≤3.0

unsaponifiable matter,%

≤2.0

Pb, mg/kg

≤2.0

 

Packaging

woven bag lined high pressure polyethylene film; 25kg/bag or follow customer's packing instructions


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